Found 25 matching trials
Dietary Acid Reduction and Progression of Chronic Kidney Disease NA Upon completion, this project will determine if dietary acid reduction done...
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Multiple Locations
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Reducing Energy Density by Different Methods to Decrease Energy Intake NA The purpose of this research is to investigate how using different methods ...
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The Pennsylvania State University
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Texts For Healthy Teens: A Health Education Program for Adolescents NA The overall objective is to examine if participating in an SMS-transmitted ...
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Statens Serum Institut
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Comparing Approaches to Increasing Fruit and Vegetable Intake and Their Influence on Metabolic Health NA This experimental study aims to evaluate the effects of different strategie...
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Newcastle University
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Fresh to You: Multilevel Approaches in Low Income Housing to Increase F&V Intake PHASE2 Live Well, Viva Bien (LWVB) is an NCI-funded, cluster randomized controlled...
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Multiple Locations
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Astringency and Bitterness Perception N/A The investigators are conducting a study to better understand how the avera...
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Purdue University
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Weight Loss and Maintenance for Individuals With Intellectual Developmental Disabilities (IDD) NA Individuals with intellectual developmental disabilities (IDD) have obesity...
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University of Kansas Medical Center
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Comparing the Effectiveness of Two Produce Prescription Approaches On Fruit and Vegetable Intake and Food Security, While Exploring Implementation Outcomes Such as Reach, Implementation, Sustainability, and Cost NA The produce prescription program is one type of food is medicine (FIM) prog...
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Barnes Jewish Hospital
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Effects of a Smartphone Application on Fruit and Vegetable Consumption Among Saudi Adolescents NA Background: Dietary patterns and nutritional status during adolescence have...
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Food and Nutrition department
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Educational Intervention on Promoting Fruit and Vegetable Consumption Among Students NA The goal of this clinical trial is to learn if a multilevel blended educati...
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Seydun Public Schools
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